Registration closed Beverage Class
Sommelier Series: Calabria
Sunday, May 26, 2019 | 12:00PM
$150 Hospitality fee, multi course lunch, and wine
Limited to 18 guests
Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This winter series will lend its focus to Southern Italy, and this particular class will highlight the region of Calabria. Occupying the "toe" of the country’s boot-shaped peninsula, Calabria is a sun-baked region of rugged mountains, old-fashioned villages and historic wine culture. We will venture into the the regions like Ciro and taste through all the delectable expressions of the region.
Upcoming Classes
Cooking Demonstration
Chocolate Class with Pastry Chef Michal Shelkowitz
Tuesday, March 24, 2026 | 6:00PM
$225 includes pastry demonstration, dinner and gratuity
Limited to 11 guests
Optional Sparkling Wine Flight $100.00
Life is short. Eat the chocolate.
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