Registration closed Dining
Forchetta Sbagliata: the abundance of autumn
Tuesday, November 28, 2023 | 6:30PM
$300 INCLUDES GRATUITY
Limited to 10 guests
Wine Pairing $95.00
As the heat fades and the chill of fall creeps in, the autumnal cravings begin. Our visual and gastronomic palates shift towards oranges, deep purples, and earthy greens. The season feels interchangeable with abundance and gratitude. We're ever grateful for the fruits and vegetables autumn produces. Join us for a meal featuring root vegetables, crisp fruits, and warming herbs. All the things that allow you to sink into fall and fall into winter.
Forchetta Sbagliata is a series hosted in our demonstration kitchen, located on the second floor of Vetri Cucina. The experience is intimate and interactive, perfect for a fall outing. Limited seats are available.
Upcoming Classes
Cooking Demonstration
The Pasta Class with Marc Vetri
Monday, September 28, 2026 | 6:00PM
$375 includes wine, gratuity and a signed copy of The Pasta Book
Limited to 10 guests
Hug the noodle
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Counter Dinner
An Evening with Hope Cohen
Thursday, October 8, 2026 | 6:00PM
$225 Includes wine and gratuity
Limited to 10 guests
Good food tastes better under October skies
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Wine Dinner
Col d’Orcia Back Vintage Brunello Dinner
Thursday, October 29, 2026 | 6:00PM
$495 Includes back vintage wine pairing, Tuscan-inspired meal, and gratuity
Limited to 19 guests
In the vineyard and in the cellar, the key word is “respect”—for the Sangiovese and for tradition. Brunello needs both time and space.
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